Two weeks ago, I joined my second baking community Chocolate with Francois which is just like The Daring Bakers, Tuesdays with Dorie, etc. But what appeals to me most is the fact that they hold monthly challenges (like the Daring Bakers) and I find it much easier to cope with, especially with the extremely long list of things I'd wanted to bake or a loooong time! The recipes we use are all from Chocolate Epiphany by Francois Payard. I ordered mine but it will arrive only after Christmas.
Anyway, for this month, the recipe we made are Flourless Chocolate Cookies, chosen by Karen of Karen's Cookie's Cakes & More! They were fantastic (for me!!) Ok, did you just raise your eyebrow?
My initial opinion was: how good can a cookie be when it does not contain butter?! Just egg whites, cocoa, icing sugar, nuts & vanilla. I've to wow at that now.
